Whether it is morning tea or to enhance the taste of the vegetable, without ginger both things are incomplete. Ginger not only enhances the taste of food but its regular intake helps to keep a person away from many types of infections.
But do you know that if the ginger bought from the market is not real then it can spoil not only the taste of food but also your health. Fake ginger is a type of mountain root, which is difficult to identify.
Let’s know how, by adopting these tips, you can easily identify the difference between hill root and ginger.
Big difference between hill root and ginger
Ginger and hill roots look exactly alike. Despite this there is a big difference between the two. If you bring ginger near your nose, you will get a very strong and pungent aroma, which is the identity of real ginger.
At the same time, fake ginger does not smell. You can also taste real ginger by watching it a little bit. Its taste will tell you whether it is real or fake.
Identify with ginger peel
Before buying ginger, peel it off. By pricking the nails in real ginger, its peel will immediately drop and its pungent aroma will remain in your hands. But if the skin of ginger is very hard, then you should avoid buying it because it is not ginger.
Stay away from clean ginger
If you prefer to buy clean ginger instead of mud ginger, then change this habit. It can also be a trap to harm your health. Actually, shopkeepers nowadays use a type of acid to clean ginger.
Due to washing with such ginger acid, it is more visible in appearance. But this clean ginger can also cause great harm to your health.
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